Dining @ Club BondiLeaf Café & Co

FLAVOURS

Brunch & DinnerAustralian Fusion

At Leaf Café & Co, we are passionate about blending global flavours with Australian classics to create a dining experience that’s both familiar and refreshingly new. Located in the heart of Bondi Junction, our café is the perfect spot for food enthusiasts who appreciate a culinary adventure.

Brunch Delights

Start your day the right way with our signature Breakfast Gnocchi, this dish combines homemade potato gnocchi with the rich flavours of roasted tomatoes, spicy chorizo, and a touch of chilli. Topped with poached egg, crispy potato skins, and a delicate sprinkle of parmesan snow, it’s a meal meant to satisfy the soul.

Venture into a unique culinary experience with our Okobenny a Japanese-fusion style Benedict, this creation features a crispy rosti, sous vide teriyaki marinated salmon, and is beautifully finished with poached eggs, avocado, tempura squid legs, roe, corn salsa, and a rich hollandaise sprinkled with bonito flakes.

Or embrace the vibrant tastes of the Mediterranean with our Turkish Eggs! grilled chorizo and slow-roasted cherry tomatoes accompany perfectly poached eggs on a bed of lemon & dill labneh, with a drizzle of Aleppo butter, all served on freshly toasted focaccia.

Brunch & Lunch Menu
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Dinner – A Refined Experience

Evenings at Leaf Café & Co transform into a sophisticated dining atmosphere. Enjoy our Panfried Scotch Fillet, perfectly paired with tender broccolini, or delve into the creamy depths of our Truffle Mushroom Risotto.

Our menu has been carefully curated by Leaf’s Executive Chef and resident Chef Jay Choi, ensuring each dish is a testament to our commitment to quality and innovation.

No meal is complete without the perfect drink; savour our specialty coffee, roasted right here in Sydney, or choose from a selection of cold press juices. Each sip promises to be as delightful as the dishes they accompany.

We believe in the power of fresh, seasonal ingredients. Visit us to explore our ever-changing menu and experience why Leaf Café & Co is a beloved destination for those who value nutritious, well-crafted meals in a comfortable and friendly environment.

Dinner Menu
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DEALS

Leaf Cafe & CoWEEKLY SPECIALS

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    Kitty's

    Dinner Menu

    Download Dinner Menu

    Small Shares

    Laab Salmon Tartare (DF)

    Thai style salmon tartare with Nahm Jim, toasted rice soft herbs and local finger lime on crispy wonton
    $23.50

    Beef Tataki (GF, DF)

    Sesame dressing, togarashi, spring onion, nori, crispy shallots
    $26

    Edamame Hummus (DF, V)

    Asian dukkha, crispy won ton chips
    $12.50

    Spring Rolls (3) (V, DF)

    Vegetarian spring rolls served with sweet chilli dipping sauce
    $13

    Baked Scallops (3) (GF)

    Miso butter, lemon, spring onion, nori
    $23.50

    Gua Bao (2 Bao Buns)

    Pork Belly (DF)

    braised in master stock, cucumber, bean shoots, coriander, hoisin
    $16.50

    Crispy Chicken Bao (DF)

    Kitty’s fried chicken, house kimchi, kewpie
    $16.50

    Eggplant Katsu Bao (V, DF)

    Panko crumbed eggplant, wombok, nori, kewpie and bulldog tonkatsu sauce
    $16.50

    Larger Shares

    Five Spice Squid Salad (GFO, DF)

    Fried rice noodles, Asian herb slaw, sambal lime kewpie, kecap manis and fried garlic
    $24.50

    Sesame Crusted Tuna (GF, DF)

    Tamari ginger mirin dressing, wasabi mayonnaise, wakame, edamame, cucumber, nori
    $30

    KFC/GF KFC (DF, GFO)

    Korean fried chicken, gochujang sauce, pickled daikon, kewpie mayo
    $22

    Chicken Katsu (DF)

    Panko chicken, shaved cabbage, kewpie, tonkatsu sauce
    $26

    Sticky Gochujang Glazed Lamb Ribs (GF)

    Sticky Gochujang Glazed Lamb Ribs (GF)
    $28

    Chicken San Choy Bow (DF)

    Oyster sauce, water chestnuts, bamboo shoots, lettuce cups, crispy egg noodles
    $26

    Twice Cooked Pork Belly (GF, DF)

    Pineapple salsa, green nam jim
    $25

    Dumplings

    Pot Stickers (6) (DF)

    Pan fried chicken & shitake dumplings with crispy chilli oil
    $16.50

    Har Gow (6) (GF, DF)

    Prawn and ginger dumpling in a Chinese master stock
    $22

    Vegetable Dumplings (4) (DF, V+)

    Mixed mushrooms, water chestnut & vegetable dumplings in tamari ginger mirin
    $17.50

    Sides

    Asian Greens (GFO, DF, V+O)

    Seasonal greens, oyster sauce, soy glazed seeds
    $14.50

    Kitty’s Special Fried Rice (DF, GF, V+O)

    Ham, chicken, vegetables, spring onion, crispy shallots, soy sauce
    $20

    Curry Fries (DF, VO)

    Curry sauce, kewpie, furikaki
    Plain fries available - $9
    $11

    Steamed Rice (DF, GFO )

    $7.50

    Sweet

    Mango Tambo-Tambo (GF, DF, V+)

    Filipino tapioca pudding, salted peanut praline, coconut
    $14.50

    Banana Lumpia (V)

    Banana spring rolls, Macadamia and five spice sugar, coconut caramel, vanilla ice cream
    $16.50

    GF Gluten free
    V Vegetarian
    VO Vegan option
    V+ Vegan 
    DF Dairy Free

    Warning:
    Please note all dishes may contain traces of allergens. Please advise staff if you have an allergy.

    5% members discount applies to all menu items.